Agricultural Practices in Malaysia
Historical development of Malaysian agriculture
1. Pre-independence
(interest of British colonist)
·
Rubber plantations, tea, cocoa, coffee (commercial
agriculture)
·
Malays were involved in the production of rice
fruits and other crops (subsistence agriculture)
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· Government
set up FELDA & FELCRA)
·
Huge land to be cultivated with plantation
crops
·
Smallholders switched subsistence
crops à cash
crops
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3. New economic
policy (1970 – 1984)
·
Address income disparity between races
·
1984 – Malaysia was top producers for
o
Natural rubber (39.8%)
o
Palm oil (58.8%)
National agricultural policy
Malaysia's National
Agricultural Policy was adopted in 1984 as an attempt to provide guidelines to help unify and
direct efforts of all involved in agricultural development. Although the
incidence of poverty in rural Malaysia has fallen in recent decades, its persistence among
half the paddy households and between 30–40% of most other rural families, despite over 30
years of government efforts at its eradication, is forcing reviews of policies
and options.
·
1ST NATIONAL AGRICULTURAL POLICY
(NAP) – 1984 - 1991
·
2ND NATIONAL AGRICULTURAL POLICY –
1992 – 2010
o
Issues labour and capital competition with other
sectors
o
Need to increase efficiency and productivity
§ 3rd
NATIONAL AGRICULTURAL POLICY - 1998 –
2010
o
Introduced product based approach and erasing
food security
Agricultural sites in Malaysia
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Estates
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Small
holder
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Industrial
Crops in Malaysia
- Oil palm
- Rubber
- Rice
- Coconut
- Cocoa
- Coffe
- Sugarcane
- Tea
- Fruits
- Pineapples
- Vegetables
LIVESTOCK
The main
difference between ruminants and non-ruminants is that ruminants have
stomachs with four chambers that release nutrients from food by fermenting it
before digestion. Most ruminants, except llamas and camels, have hardened
gums instead of upper front teeth, and all have split hooves.
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Ruminant
livestock
- highly commercialised - contribution: poultry (67%), swine (25%) |
Non-ruminant
- smallholders and low technology -contribution: 8% |
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FISHERIES
AND AQUACULTURE
- Farming of aquatic organisms including fish, mollusks, crustaceans and aquatic plants.
- Important supplier of animal protein
- Important commodity: prawn & seaweed
- Steady growth since 2000
Several culture
practices and systems have already been successfully operated or are being
developed in Malaysia. They are:
- Cockle
culture on coastal mudflats.
- Freshwater
fish culture in ponds, in ex-mining pool, concrete ponds and pen culture
in inland wetlands or shallow lakes.
- Freshwater
fish culture in floating net-cages.
- Brackish
water/marine shrimp culture in brackish water ponds.
- Marine
fin-fish culture in floating net-cages.
- Mussel
culture using floating raft (off-bottom).
- Oyster
culture using floating raft and long lines.
- Ornamental
fish culture in ponds, tanks, aquaria and floating.
- Net-cages.
- Seaweed
culture using the hanging method.
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